Uncertainty in availability, makes ‘guchhi’ hunting a difficult occupation in Himachal Guchhi (Morchella esculenta) are one of the most expensive edible mushrooms. They are primarily found in Jammu, Kashmir, Himachal Pradesh and Uttarakhand and are usually picked by local people, between the months of March and May, to support their income. With rising temperatures leading … Continue reading Environment News India
Environment India 